Program implementation

Program implementation:

The Eating From the Garden program is administered as a University of Missouri Extension program in Kansas City, Mo. Extension staff, local partnerships and grant money made it possible to incorporate Eating From the Garden on a large scale in a variety of educational settings. Locally, Extension uses trained nutrition garden volunteers to implement the program and coordinates area volunteers and partners who are teaching the program and establishing gardens.

Organizations wanting to participate in the program should:

Getting started:

Supplemental Eating From the Garden activities: