Food Safety for Home
Child Care Providers
This web site has been developed
for home child care providers, parents and guardians, educators,
and anyone who wants information on how to prevent foodborne
illness. An estimated 76 million cases of foodborne illness occur
in the United States each year. The site is an adaptation of a
comprehensive curriculum created by New Mexico State University
Cooperative Extension Service.
Learning Opportunities
Programs, Workshops, Classes, Newsletters, Resources, and Events
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