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MissouriFamilies.org - Food Safety

 

Quick Answers

 

 

When you process foods in a boiling-water canner, when should you start counting the processing time?


Start counting the processing time when the water comes to a rolling boil after filled jars are in the canner.          

 

 

 

Barbara Willenberg, Nutritional Sciences, University of Missouri-Columbia

 

 

 

Last update: Tuesday, May 05, 2009

 

 


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