MU Extension MU Extension       University of Missouri    ●    Columbia    ●    Kansas City       Rolla     ●    St. Louis - Food Safety


Quick Answers



Can I process pints and quarts at the same time in my canner?

If this is done, the time for quarts must be used to insure safety. However, the food in the pint jars may be overcooked and may lose some of its food value. Quality changes, such as poor texture, may also result.


Source: U Texas Q & A            


Last update: Tuesday, May 05, 2009




University of Missouri logo links to

Site Administrator:
Copyright  ADA  Equal Opportunity

MissouriFamilies is produced by the College of Human Environmental Sciences,
Extension Division, University of Missouri