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MissouriFamilies.org - Food and Fitness

 

 

Quick Answers

 

 

I'm having problems baking bread. Why did it fall in the oven?


If your homemade bread fell in the oven, it is probably because the dough rose too much.

 

 

 

Barbara Willenberg, Associate State Nutrition Specialist, Nutritional Sciences, University of Missouri Extension

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Last update: Friday, February 06, 2009

 


 
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